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bengali

Chhanar Payesh (Curd Cheese Dessert)

August 4, 2018May 22, 2018 by Sabitri Manabendra Das

Viewer RatingYou must sign in to vote Ingredients Chhana (Curd Cheese): 1 Cup Milk: 5 Cups Cardamom (Elaichi): 3 Sugar: 2 Cups for syrup and 1/2 cup for payesh Water: 2 Cups Method Rub the chhana (curd cheese) gently with your hands so that no lumps remain. Make small balls out of the chhana. Dissolve … Read more

Categories Food Tags bengali, dessert, food, indian 2 Comments

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